Sustainability is an integral part of our client's business and they wanted it reflected in the design of this Global Leadership Meeting for 150 attendees.

The Vantage team embraced the client's commitment to sustainability even ensuring elements of the stage design were edible.

Our signature event design, visual communication and technical production services were further enhanced by working closely with agricultural technicians to ensure the vegetables on stage were in perfect condition for the chef to repurpose and use as part of the event menus.

Seamless delegate management, event logistics, venue setup, and full technical production ensured a smooth experience from start to finish.